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How to choose the perfect saucepans - part 1

How to choose the perfect saucepans - part 1

Home Depot has a superb selection of cookware. With a Home Depot Money Saving Coupon from We Are Coupons you can save money on the best cookware, When it comes to buying the best pans for your kitchen, there are a number of different options you can choose from. Whether you are looking for a cast iron or a stainless steel pan, you will need to consider things such as whether the pan is dishwasher safe. Additionally, you will need to think about the type of nonstick coating that is available.

 

Nonstick coatings

Buying nonstick coatings on saucepans is a smart way to keep your kitchen clean and safe. However, some people have concerns about the chemicals used in the nonstick coatings.

 

One of the chemicals that is most dangerous is perfluorooctanoic acid, or PFOA. This compound is known to cause many diseases. It has also been linked to several types of cancer.

 

Another chemical that is being questioned is bisphenol A, or BPA. There are concerns that BPA could migrate into food. If you have a BPA based epoxy coating on your pan, there is a risk that it will get into the food you cook.

 

Another concern is that nonstick coatings on pans can deteriorate over time. Food debris can stick to the surface, causing the pan to burn.

 

Impact-bonded stainless steel

If you're looking for a durable and versatile cookware set, consider purchasing impact-bonded stainless steel saucepans for your kitchen. This type of cookware is ideal for frying, braising and sautéing. Its conductive aluminum core helps distribute heat evenly. The surface of the pan is also nonreactive.

 

Impact-bonded cookware is available in a variety of brands. Calphalon and All-Clad are two popular options. Both have ergonomic handles and fill lines that help you add liquids to your food with precision.

 

Impact-bonded cookware has a heavy-gauge aluminum layer that is bonded to the base of a thin stainless steel vessel. Some impact-bonded models contain an aluminum or copper core. These are not as durable as fully-clad cookware, but they are cheaper.

 

Stainless steel cookware is made of an alloy of iron, chromium and aluminum. This combination of metals gives it the ability to distribute heat evenly, but it does not react with acidic or alkaline foods. Stainless steel is one of the safest materials on the market.

 
 
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